Being married to a chef, Sandia doesn’t get fancy meals at home. Chefs don’t cook on their days off! So, like most people they often get takeaways and deliveries on they nights off. But picking the right wine for their greasy Chinese is still very important. After all, the concept of bubbledogs, came from having takeaway pizzas with friends in New York and drinking some amazing wines, just like an episode of Friends –  Sandia picks out her favourite wines to go with your classic take aways, that beats any Michelin star meal, for her October Red Online column.