Even among the top grower-Champagne houses, mechanical innovations have replaced many of the tasks formerly performed by hand. P.Lancelot-Royer is one of the last at which everything is still done by hand, from vineyard work to riddling and bottling. The house was founded in 1960 and since 1996 has been run by winemaker Michel Chauvet. The house style of P.Lancelot-Royer Champagne is a light, fruity composition of flavours and aromas.
Come and join us for dinner on Tuesday 15th March and meet traditionalist winemaker Michel Chauvet for yourself, where he will be pouring his creations at Bubbledogs for the evening.